Description

- Combi steamer with a capacity of 10 x 1/1 GN
- Electrical or gas heated
- Simply removable suspension frame
- Door hinge left
- Operating panel right
- 7 cooking modes:
- Saturated steam at 98 °C
- Low-temperature steam from 30 to 97 °C
- Superheated steam from 99 to 105 °C
- Hot air from 0 to 250 °C
- Combination steam from 30 – 250 °C (with adjustable humidity control from 0 – 99%)
- Regeneration
- Delta-T


