Foster introduced blast chilling to the industry—and still leads it.

Why It Matters

– ✅ Food Safety: Chills from +90ºC to +3ºC in under 90 minutes

– ❄️ Blast Freezing: Drops to –18ºC in under 240 minutes

– 📦 Smart Design: Tray loading + Gastronorm 1/1 compatibility

– ⚡ Speed + Quality: Locks in taste, texture, and freshness

From compact kitchens to high-volume sites, Foster’s range fits every need—with models tailored to your space and production flow.

Innovation that protects your food. Performance that powers your kitchen.

FOSTER REFRIGERATION THE PROFESSIONAL FOR EVERY NEED.