Category: Industry News

Smart tech. Spotless results. Total hygiene. What matters most when washing reusable cups and dishes? ✅ The right equipment ✅ Smart technology ✅ Proven hygiene With HOBART, your reusables come out clean, dry, and ready to go—every time. No shortcuts. No compromises. HOBART WORKING SMART NOT HARD.

Introducing EcoShow, A recent innovation from Foster Refrigeration—where cutting-edge engineering meets visual brilliance. With up to 80% energy savings compared to previous models, EcoShow isn’t just eco-conscious—it’s a retail game-changer. ✨ Show Off What Matters Our revolutionary uplighting (patent pending) uses anti-glare LEDs to present your products in the most flattering light—keeping the spotlight on […]

At HOBART, we know that hotels and restaurants thrive on precision, speed, and reliability. While your team focuses on delivering unforgettable service, our technology manages the rest—quietly, efficiently, and brilliantly.🔹 Warewashing: Sparkling dishes, lower costs.🔹 Food Prep: Mix, whip, knead—robust results, every time.🔹 Cooking: Fast, dependable, and built for the rush.🔹 Waste Technology: Hygienic disposal […]

Feeding thousands of passengers daily is no small feat. It’s a precision-driven operation. From prep and cooking to transport and cleaning, every step must be flawlessly timed and meet uncompromising hygiene standards.That’s where HOBART is seen in a class of its own.💡 Behind the scenes, Hobarts advanced kitchen and logistics systems ensure nothing is left to […]

For over 60 years, GAMKO has invested in skilled craftsmanship and cutting-edge manufacturing—laying the foundation for market-leading refrigeration solutions that serve the hospitality industry with pride.From dimmable lighting in E3 and Maxiglass to modular bar systems, GAMKO never stops innovating.Now, meet one of their more recent breakthroughs: The +stayclear condenser.With aerofoil tube technology, it delivers […]

Counterline’s iMobile range redefines foodservice flexibility with mobile heated, chilled, and ambient displays that adapt to your space and your service. From Schools to Hospitals, Hotels to Contract Caterers’ these modular units offer full control, elegant styling, and advanced tech—standard.With Counterline’s iMobile range, you’re free to create a counter run layout that’s uniquely yours. Combine […]

Foster introduced blast chilling to the industry—and still leads it. Why It Matters – ✅ Food Safety: Chills from +90ºC to +3ºC in under 90 minutes – ❄️ Blast Freezing: Drops to –18ºC in under 240 minutes – 📦 Smart Design: Tray loading + Gastronorm 1/1 compatibility – ⚡ Speed + Quality: Locks in taste, […]

Location: 207 meters above Alexanderplatz in Berlin’s iconic TV Tower Concept: Modern Berlin-Brandenburg cuisine with panoramic 360° city views Highlight: Combines culinary artistry with cutting-edge hygiene technology BEHIND THE SCENE: HOBART POWERS PRECISION – Bar: TOP-DRY undercounter dishwasher delivers spotless, polish-free glassware – Kitchen: CN rack-type model processes up to 200 racks/hour for rapid turnaround […]

In today’s competitive foodservice landscape, presentation is as critical as preservation. COUNTERLINE’s chilled cake and patisserie display fridges are engineered to meet both needs—elevating product visibility while maintaining strict food safety standards. Key Benefits: *Enhanced merchandising: Elegant, high-visibility displays encourage customer selection and impulse purchases. *Product integrity: Safely stores delicate items to prevent damage or […]